Cream confectionery Master Gourmet

Confectionery and culinary cream - fat content 26.5%. Quality vegetable cream made in Italy. They are as similar as possible to animal cream. Sugar free.
When stuffed, they increase in volume by 4 times.
Suitable for making mousses, various creams, ganache, easy to color and does not flake. Resistant to freezing / defrosting after beating. Packaging 1 l; (Tetra pack packaging)