Erythritol 50 grams

Erythritol is a sweetener that occurs naturally in many fruits (melon, plum, pear, grape). It is used in confectionery and bakery production, as well as products for diabetics. It dissolves well in water and is very resistant to high temperatures. Melting temperature - 118-122˚С. Boiling point - 329 - 331˚С.
Glycemic index = 0 That is, Erythritol does not affect blood sugar levels at all. The calorie content of eritritol is considered zero.

Packing 50 grams