Silicone mold for sweets "Insects-2"
Silicone mold for making candies from chocolate, caramel, jelly, as well as ice. Temperature regime: +240 ... - 40. Size: 19x10 cm; cell size: caterpillar: 5x2.5 cm, bee: 3.5x3.5 cm, butterfly: 4x3.5 cm, snail: 4x3 cm; depth: 1 cm.
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